@cygnusv and
@CDRIVE: I've been lurking here, watching you two make progress on this project, with
@Alec_t and
@shrtrnd chiming in occasionally. Now that Stu is almost ready for "sea trials"

I am curious about a few things... my wife and I will be moving to Florida, and one possibility is to purchase a "houseboat" and pay marina fees. Neither of us are sailors, and we don't have any experience living on the water, so this may be an unwise consideration compared to a nice (hopefully) dry house on (mostly) dry land.
Here are my questions: How big is the boat the two of you live on? Is it a flat-bottomed "houseboat" or a conventional watercraft with keel, transom, rudder, cabin, engine, etc.? Do you leave it moored or venture away from the dock on excursions? What kind of "multi-fuel" heater does it have? Is this a "fireplace" kind of heater that burns wood, coal, charcoal briquets, etc.? Or does it burn propane, liquefied natural gas (LNG), or a liquid fuel such as diesel fuel? What is the BTU per hour rated output of the stove? Do you use the stove for cooking?
Years ago, my maternal grandmother had a huge cast iron stove in her kitchen that mostly burned coal but was lighted with wood. It had removable flat, round, plates on the top for cooking and lighting the stove, a water tank on the side for heating cooking water, and an oven for baking. When the stove was fully stoked with hard coal and doing its thing it produced enough heat to keep the kitchen and an adjacent sewing/dining room toasty warm in the middle of a West Virginia winter. There was also a "pot belly" stove in the middle of the living room that was fired up with coal on really cold days, and a tea kettle or coffee pot usually sat warming on top of this stove. And that's about the extent of my experience with wood and coal fueled stoves. I doubt either one would be suitable for use on a boat or at sea, so I am curious about sea-worthy stoves and how an air-to-water heat-exchanger for circulating hot water through a radiator might more efficiently heat the interior of the boat.
Landlubber Hop